Tim And Abby In The Morning (Weekdays 6AM-9AM)

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UP WITH PEOPLE on the show
 
UP WITH PEOPLE cast members were on the show today, and we sure had fun! We decided we'd definitely go to the show in Monte tonight. Here they all are:
(Front) Charlotte from Belgium, Michael from China, Yukari from Japan, Branden from Denver. (Rear) Margaux from Belgium, Tim & Abby, Molly from California.
 
Oh yeah, they said it's kind of a tradition to do a "silly shot" at all of their photo ops. So here's THAT one!
HEY! It seems the front row didn't get the "SILLY SHOT" memo!! (Molly from California is rockin' her inner pirate! "Arrrhhh")
THE TOOTHPASTE TUBE DEBATE
We know, we know! It's one of those age-old household arguments (like which way to hang the toilet paper). But today, it's TOOTHPASTE. Squeeze from the bottom? Or Squeeze in the middle?
Also, explain why you WOULDN'T do it the other way!
 
MEN...what's the best age at which to PROPOSE??
Runner CARRIE TOLLEFSON on the show

Former (and, hopefully future) Olympian CARRIE TOLLEFSON was on the show TUESDAY MORNING.

The Dawson native will be appearing at the Montevideo Health Fair on March 9th. The  Health Fair will be held from 12:30-7 pm at the TACC in Montevideo. Carrie will be giving her “Get After It” presentation at 5 pm to the public.
 
If you missed the interview:
The "GOOD BARS" Recipe re-posted
Tim and Abby keep raving about the bars Tim made after Christmas and a Facebook friend asked for the recipe. Soooooo....here it is!
OATMEAL FUDGE BARS
Ingredients:
(Dough)
1 c. margarine
2 c. brown sugar
2 eggs
2 tsp vanilla
2 1/2 c. flour
1 tsp soda
3 c. oatmeal
 
(Fudge)
12 oz choc chips
14 oz sweetened condensed milk
2 tbsp marg or butter
1/2 tsp salt
2 tsp vanilla
 
Directions:
Preheat oven to 350
 
(Dough): Beat first four ingredients well, then add dry ingredients and mix well.
Pat 3/4 of this dough mixture into a lightly greased 9x13 pan and bake for 8 min.
 
Meanwhile, mix and melt fudge ingredients over low heat until smooth
 
Remove pan top with fudge filling and dot lumps of remaining dough.
 
Finish baking for 25 minutes.
Sorry, no photo to share!  Gosh, if someone would bake these and bring some in to Tim & Abby....
:)
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